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Torta de Jamon
π²π½ Mexican
Ingredients
Main
- 4 Telera or Bolillo Rolls
- 8 slices Ham
- 4 slices Queso Oaxaca or Mozzarella
- 1/2 cup Refried Beans
- 1/2 Avocado (mashed)
Additional
- 4 tbsp Mayonnaise
- 4 tbsp Mexican Pickled Jalapenos
- 1/2 cup Shredded Lettuce
- 1 Tomato (sliced)
- 1/2 Onion (thinly sliced)
- 1/4 cup Mexican Cream
Instructions
Heat a skillet over medium heat
Spread butter on the outside of each sandwich and grill 2-3 minutes per side until golden and crispy
Open sandwich and layer ham, cheese, avocado, jalapeΓ±os, lettuce, tomato, and onion
Drizzle with Mexican cream
Close sandwich and press gently
Slice in half diagonally
Serve immediately with chips and salsa on the side
Can also add scrambled eggs for breakfast version
About This Recipe
Torta de Jamon - a classic dish everyone loves. Our recipe makes it easy to create this delicious meal at home. Quick, easy, and delicious!
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