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Roasted Vegetable Platter

🇺🇸 American
Time
40 min
Difficulty
⭐
Yield
4 servings

Ingredients

Main
  • Broccoli
  • Carrots
  • Asparagus
  • Brussels Sprouts
Additional
  • Olive Oil
  • Garlic
  • Thyme

Instructions

Preheat oven to 400°F.
Cut vegetables into similar-sized pieces.
Toss vegetables with olive oil, salt, garlic, and thyme.

About This Recipe

A classic American dish that is easy to make and absolutely delicious.

⭐⭐⭐⭐☆ 4.6/5 based on 50 reviews
Vegan Gluten-Free Low-Carb Dairy-Free

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