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Roasted Brussels Sprouts with Bacon

🇺🇸 American
Time
30 min
Difficulty
⭐
Yield
4 servings

Ingredients

Main
  • Brussels Sprouts
  • Bacon
Additional
  • Olive Oil
  • Balsamic Vinegar

Instructions

Preheat oven to 400°F.
Halve Brussels sprouts.
Cook 4 slices bacon until crispy.
Toss sprouts with olive oil and salt.

About This Recipe

A classic American dish that is easy to make and absolutely delicious.

⭐⭐⭐⭐☆ 4.4/5 based on 122 reviews
Gluten-Free Low-Carb Dairy-Free Weeknight Dinner

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