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Mexican Thick Corn Cakes

🇲🇽 Mexican
Time
30 min
Difficulty
⭐⭐

Ingredients

Main
  • Corn Flour (Masa Harina)
  • Meat
Additional
  • Beans
  • Cheese
  • Sour Cream

Instructions

Form dough into thick discs
Cook on griddle 2 minutes per side
Pinch edges to form a rim
Fry in oil until golden
Top with beans, meat, cheese, and crema
Add lettuce and salsa

About This Recipe

Delicious Mexican Thick Corn Cakes recipe with step-by-step instructions. Easy to make at home and ready in minutes. Try this family favorite!

⭐⭐⭐⭐☆ 4.5/5 based on 127 reviews
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