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Mexican Rice Bowl

🇲🇽 Mexican
Time
30 min
Difficulty

Ingredients

Main
  • 2 cups Mexican Rice
  • 1 lb Ground Beef or Chicken
  • 1 can (15 oz) Black Beans
  • 1 Onion (diced)
  • 1 tbsp Cumin
  • 1 tsp Chili Powder
  • 1/2 cup Corn
Additional
  • 1/2 cup Shredded Cheese
  • 1/2 Avocado (diced)
  • 1/4 cup Sour Cream
  • 1/4 cup Pico de Gallo
  • 1/4 cup Cilantro
  • 1 Lime
  • Salt

Instructions

Brown ground meat with onion in a large skillet over medium-high heat, about 5 minutes
Drain fat
Season with cumin, chili powder, and salt
Add black beans and corn to the meat
Cook 2 minutes until heated through
Divide rice among 4 bowls
Top with meat mixture, cheese, avocado, sour cream, and pico de gallo
Garnish with cilantro and a squeeze of lime
Serve with tortilla chips on the side

About This Recipe

Delicious Mexican Rice Bowl recipe with step-by-step instructions. Easy to make at home and ready in minutes. Try this family favorite!

⭐⭐⭐⭐☆ 4.5/5 based on 127 reviews
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