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Mexican Corn Cups

🇲🇽 Mexican
Time
20 min
Difficulty
⭐

Ingredients

Main
  • Corn Flour (Masa Harina)
  • Meat
  • Sour Cream
Additional
  • Cheese Cotija
  • Chile
  • Lime

Instructions

Sauté corn in butter until slightly charred
Season with salt and epazote if available
Serve in cups topped with crema, cheese, and chili powder
Squeeze lime over the top

About This Recipe

Learn how to make perfect Mexican Corn Cups with our detailed recipe. Restaurant-quality results every time. Simple ingredients, amazing flavor!

⭐⭐⭐⭐☆ 4.5/5 based on 127 reviews
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