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Mexican Chicken Sandwich

🇲🇽 Mexican
Time
25 min
Difficulty
⭐

Ingredients

Main
  • 2 Chicken Breasts
  • 4 Brioche Buns
  • 1 cup Shredded Lettuce
  • 1/2 cup Mayonnaise
  • 2 tbsp Hot Sauce
  • 1 tsp Cumin
  • 1 tsp Chili Powder
Additional
  • 1/2 cup Pico de Gallo
  • 4 slices Pepper Jack Cheese
  • 1 Avocado (sliced)
  • 1/4 cup Pickled Jalapenos
  • 1 tbsp Oil
  • Salt
  • Pepper

Instructions

Heat oil in a large skillet over medium-high heat
Cook chicken 5-6 minutes per side until cooked through (internal temp 165°F)
Top with cheese and let melt
Mix mayonnaise with hot sauce
Spread on both halves of toasted buns
Layer lettuce, chicken, pico de gallo, avocado, and pickled jalapeños on bottom buns
Close sandwiches and press gently
Serve with tortilla chips and extra hot sauce

About This Recipe

Learn how to make perfect Mexican Chicken Sandwich with our detailed recipe. Restaurant-quality results every time. Simple ingredients, amazing flavor!

⭐⭐⭐⭐☆ 4.5/5 based on 127 reviews
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