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Cream of Mushroom Soup
πΊπΈ American
Ingredients
Main
- Mushrooms
- Heavy Cream
Additional
- Onion
- Garlic
- Butter
- Chicken Broth
Instructions
Slice 16 oz mushrooms.
Dice 1 onion.
Melt 3 tbsp butter in a pot over medium heat.
Cook onion and mushrooms until softened, about 8 minutes.
About This Recipe
A classic American dish that is easy to make and absolutely delicious.
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